We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.

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Title Date published
Dumplings in Iowa (Best of Proof: Travel Edition) 2025-03-06
Chasing the Freshest Beer (Best of Proof: Travel Edition) 2025-02-27
What's on the Menu in 1906? (Best of Proof Travel Edition) 2025-02-20
Seeking Korean Soviet Cooking (Best of Proof Travel Edition) 2025-02-13
The Lost Crops of Sapelo Island (Best of Proof: Travel Edition) 2025-02-06
Chicken Tender Capital, USA (Best of Proof: Travel Edition) 2025-01-30
How Cooking Competitions Took Over TV (Part 2) 2024-12-19
How Cooking Competitions Took Over TV (Part 1) 2024-12-12
There's a Snake in My Food! 2024-12-05
How to Save a Hive 2024-11-21
The (Iron) White Claw 2024-11-14
The Rise of the Modern Asian Pastry 2024-11-07
What Does Space Taste Like? 2024-10-31
The (Tea) Room Where It Happened 2024-10-24
In Love with the Shape of Food 2024-10-17
Back to our bread-and-butter episodes next week on a new season of Proof! 2024-10-10
ATK at 25: Reverse-Engineering the Boxed Brownie (Episode 4) 2024-10-03
ATK at 25: Why You Need a Wok (Episode 3) 2024-09-26
ATK at 25: How Many Eggs in the Perfect Scramble? (Episode 2) 2024-09-19
ATK at 25: A Recipe Made from a Mistake (Episode 1) 2024-09-12
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