A deeper level of golf: conversations and stories about golf course design, professional golf, and more from the team behind TheFriedEgg.com

Subscribe

Title Date published
Pasatiempo Is So, So Good 2022-04-19
Justin Ray Uses Numbers to Tell the Story of the PGA Tour Season So Far 2022-04-15
Takeaways from the 2022 Masters 2022-04-12
Advice for Spectating at the Masters 2022-04-07
Five Things About the 2022 Masters with Shane Bacon 2022-04-03
Digging into the Latest Design Changes at Augusta National 2022-04-01
Emilia Migliaccio on Nearly Winning the ANWA—and Then Deciding Not to Turn Pro 2022-03-29
A History of the Stymie 2022-03-25
Is an Equipment Rollback on the Horizon? 2022-03-22
Mailbag: Promoting Shot-Shaping on the PGA Tour, Improving Golf Telecasts, and Renovating Augusta National 2022-03-18
Roberto Castro on the Wild 2022 Players Championship 2022-03-16
Jerry Pate on Early TPC Sawgrass and His 1982 Players Win 2022-03-11
Four Things About the 2022 Players Championship with Sean Martin 2022-03-08
Let’s Not Learn the Wrong Lessons from Phil Mickelson’s Downfall 2022-03-04
Superintendent Series: Joshua C.F. Smith of Orinda Country Club and FlagBag Golf Co. 2022-03-01
A Primer on Sportswashing in Golf (ft. Will Bardwell and Dr. Helen Lenskyj) 2022-02-25
Bandon Deep Dives: Bandon Trails 2022-02-22
Reflecting on the PGA Tour’s First Month of 2022 and Previewing Riviera with Joseph LaMagna 2022-02-15
Superintendent Series: Eric Richardson of Essex County Club 2022-02-11
Ben Cowan-Dewar on Founding Cabot and Becoming a Golf Course Developer 2022-02-08
1234567891011121314151617181920212223242526272829303132

Comments about The Fried Egg Golf Podcast

comments powered by Disqus
Advertisment: