<p>Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.</p>

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Title Date published
Cork Dorks: Inside the High-Stakes World of Sommeliers 2019-08-30
The Sporkful Presents: Why Hibachi Is Complicated 2019-08-26
Adam Conover Ruins Everything 2019-08-23
Bizarre Adventures with Andrew Zimmern 2019-08-16
The Cooking Gene: Michael Twitty Stirs Up the South 2019-08-09
Savage Feast: Culinary Adventures from the Soviet Union 2019-08-02
Bugs: They're What's for Dinner 2019-07-26
Insider's Italy: An Off-The-Grid Travel Guide with Matt Goulding 2019-07-19
From Prison Chef to Executive Chef 2019-07-12
José Andrés Swims with Sharks 2019-07-05
BBQ Myths Busted! Meathead Goldwyn Breaks Your Bad Grilling Habits 2019-06-28
Chefs, Drugs and Rock & Roll: Misfits, Hippies and Celebrity Chefs 2019-06-21
Lidia's Family Table: The Life and Times of Lidia Bastianich 2019-06-14
OMG, GMO! How Mark Lynas Learned to Stop Protesting and Love GMOs 2019-06-07
BraveTart: Stella Parks Reimagines America's Favorite Sweets 2019-05-31
Carla Hall Reclaims Soul Food 2019-05-24
The Life and Death of Gourmet: Ruth Reichl Tells All 2019-05-17
The Greek Makeover: Diane Kochilas Freshens Up Greek Cooking 2019-05-10
Gonzalo Guzmán's Nopalito: Inside a Mexican Kitchen 2019-05-03
Welcome to the Disgusting Food Museum 2019-04-26
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