3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.

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Title Date published
Is A $1 Slice Of Pizza A Snack? (with Katie Nolan) 2025-03-17
A Priest Walks Into A Bar (Reheat) 2025-03-14
Working With Bourdain And Batali, Laurie Woolever Saw It All 2025-03-10
Pizza Legend Patsy Grimaldi (Reheat) 2025-03-07
Eggs, Raw Milk, And Tariffs, Oh My! 2025-03-03
Ask Mimi With Mimi Sheraton (Reheat) 2025-02-28
The Pitmaster With A Pulpit 2025-02-24
Pho The Love Of Slurping Noodles (Reheat) 2025-02-21
Southern Cooking Icon Edna Lewis Gets Her Due 2025-02-17
Hot Chicken Is Hot, But Who's Benefiting? (Reheat) 2025-02-14
A Southern Gas Station Road Trip 2025-02-10
The Search For Perfection In Buffalo Wings And Love (Reheat) 2025-02-07
This Memphis Restaurateur Thrives On Chaos (Live) 2025-02-03
Two Call-In Smorgasbords (Reheat) 2025-01-31
The Joy Of Recipe Writing 2025-01-27
Eating Throughout History (Reheat) 2025-01-24
Is Your Recipe Lying To You? 2025-01-20
Weird Al Yankovic: The Sporkful Interview (Reheat) 2025-01-17
Our 15th Anniversary Sporktacular 2025-01-13
Sporkful Episode #1 And Sandwich Science With Robert Krulwich (Reheat) 2025-01-10
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