<p>2 x James Beard award winner Jason Wise , takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything. </p>
Title | Date published | ||
Episode 181: Are Wine Certifications Needed? | 2023-08-04 | ||
Episode 180: Bourgogne, Next Generation Part 1 | 2023-07-26 | ||
Episode 179: The World According to Rajat Parr | 2023-07-12 | ||
Episode 178: In Gamay We Trust | 2023-07-05 | ||
Episode 177: Generation Willamette | 2023-06-27 | ||
Episode 176: Aspen Food and Wine Classic 2023 | 2023-06-18 | ||
Episode 175: More Than a Win | 2023-06-14 | ||
Episode 174: I Dream of Pinot | 2023-06-06 | ||
Episode 173: Speaking Rosé | 2023-06-01 | ||
Episode 172: Chablis | 2023-05-23 | ||
Episode 171: Broken Noses & Wine Cellars | 2023-05-11 | ||
Episode 170: Sabato Sagaria & a Historic Restaurant | 2023-05-03 | ||
Episode 169: The Whole Animal is Nominated for a James Beard Award | 2023-05-01 | ||
Episode 168: Cam Ward Makes Wine | 2023-04-26 | ||
Episode 167: The World According to Malbec | 2023-04-19 | ||
Episode 166: Dustin Wilson | 2023-04-12 | ||
Episode 165: Jason Priestley Makes Wine | 2023-04-05 | ||
Episode 164: Absinthe | 2023-03-29 | ||
Episode 163: Wine & Bank Failure | 2023-03-21 | ||
Episode 162: Winery Dogs | 2023-03-17 |