We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
| Title | Date published | ||
| The Food Here Is No Joke | 2021-08-19 | ||
| How Far Would You Travel for An Apple? | 2021-08-12 | ||
| How Pineapples Became A Hashtag | 2021-08-05 | ||
| Why Did Jello Salad Go Out Of Style? | 2021-07-29 | ||
| Season 8 Starts July 29 with a new host! | 2021-07-22 | ||
| Sakura and the Wild Boars | 2021-06-10 | ||
| Reclaiming the Fifth Sense | 2021-06-03 | ||
| No Us Without You | 2021-05-27 | ||
| A Baloney Redemption Story | 2021-05-20 | ||
| Nixtamalization and Indigenous Science | 2021-05-13 | ||
| Feeders, Eaters, and A Neither | 2021-05-06 | ||
| The Curious Curator of Culinary History | 2021-04-29 | ||
| France, Tin Cans, and the Missing Man | 2021-04-22 | ||
| Season 7 Starts April 22 | 2021-04-08 | ||
| [Bonus] The Sporkful: Mission: ImPASTAble 1| Spaghetti Sucks | 2021-03-11 | ||
| [Bonus] Rebel Eaters Club: Food is a Bridge with Francis Lam | 2021-01-28 | ||
| An Ice Cream Truck Music Controversy | 2021-01-21 | ||
| How Orange Juice Was Built | 2021-01-14 | ||
| Considering Blue Food | 2021-01-07 | ||
| [Bonus] Ask This Old House: Insulating Your Attic | 2020-12-21 |