Bite 

<p>Bite is a podcast for people who think hard about their food. Join acclaimed food and farming blogger Tom Philpott, Mother Jones editors Kiera Butler and Maddie Oatman, and a tantalizing guest list of writers, farmers, scientists, and chefs as they uncover the surprising stories behind what ends up on your plate. We'll help you digest the food news du jour, explore the politics and science of what you eat and why—and deliver plenty of tasty tidbits along the way.</p>

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Title	Date published
98 – The Leftovers	2019-11-28
97 – 5 Presidential Candidates Dish on the Future of Food	2019-11-15
96 – Beef Got Us Into This Mess. But Can It Also Help Reverse Global Warming?	2019-11-01
95 – In Vino Veritas	2019-10-18
94 – “All the Delicious Foods Are Dying”	2019-10-04
Trailer - Eating in Climate Chaos	2019-09-30
92 – There Is Such Thing as a Free (School) Lunch	2019-09-20
91 – Your Next Designer Apple Product Is Crunchy and Sweet	2019-09-06
90 – The Real Problem With Chipotle Burritos	2019-08-23
89 – The Gangster Gardener and the Drunken Botanist	2019-08-09
88 – New Coke Didn’t Fail. It Was Murdered.	2019-07-26
87 – The Dirt on Truffles	2019-07-12
86 – Meet the Farmers Saving Your Food From Climate Chaos	2019-06-28
85 – A Syrian Refugee Cures Homesickness With Hummus	2019-06-14
84 – The Problem With Home-Cooked Meals	2019-05-31
83 – Nobody Puts Vegetables in the Corner	2019-05-17
82 – Passover in Prison	2019-05-03
81 – High Steaks	2019-04-19
80 – Helen Oyeyemi's Delightfully Sinister Gingerbread	2019-04-05
79 – The Words This Food Critic Will Never Use	2019-03-22

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