Bite 

<p>Bite is a podcast for people who think hard about their food. Join acclaimed food and farming blogger Tom Philpott, Mother Jones editors Kiera Butler and Maddie Oatman, and a tantalizing guest list of writers, farmers, scientists, and chefs as they uncover the surprising stories behind what ends up on your plate. We'll help you digest the food news du jour, explore the politics and science of what you eat and why—and deliver plenty of tasty tidbits along the way.</p>

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Title	Date published
20 - 5 Cookbooks That Wowed Us in 2016	2016-12-02
19 - Top Chef's Tom Colicchio Talks Trump	2016-11-18
18 – Eat Like a President	2016-11-04
17 - Mark Bittman’s Recipe for the Next Presidency	2016-10-21
16 - What Fox News Missed in Chinatown	2016-10-07
15 - What American Food is Missing	2016-09-23
14 - The Science of What Kids Eat	2016-09-09
13 – Can Fast Food Be Healthy?	2016-08-26
12 – You’re Eating a Lie	2016-08-12
11 - Luz Calvo and Catriona Rueda Esquibel - Real Mexican Food	2016-07-29
10 - Tunde Wey - Cooking While Black	2016-07-15
9 - Andy Bellatti - The Politics of Health Advice	2016-07-01
8 - Michael Pollan – Magic Mushrooms	2016-06-17
7 - Monica Jain - Fishy Business	2016-06-03
6 - Bill Marler - Outbreak!	2016-05-20
5 - Amanda Cohen and Adam Danforth - Meat and Veggie Showdown	2016-05-06
4 - Saru Jayaraman - The Tipping Point	2016-04-22
3 - Bettina Elias Siegel - Cafeteria Confidential	2016-04-08
2 - Marta Zaraska - Zebra Meat and Vegan Butchers	2016-03-25
1 - Brian Wansink - Choose Your Plate Wisely	2016-03-11

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