Christopher Kimball’s Milk Street Radio travels the world to find the most fascinating food stories—including children who harvest cod tongues after school in Norway and a detective who tracks down food thieves. And on Milk Street Radio, you can always find the unexpected: a visit to the Museum of Failure, the joys of eyeball Jell-O and how to eat your way through Italy. <br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>
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Our July Fourth Show: Live-Fire Grilling, 50 Pies for 50 States and the Ketchup/Mustard Smackdown
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2023-06-30
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Dining Disasters, Crazy Chefs, and a Michelin-Starred Nightmare: True Restaurant Stories
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2023-06-23
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Tomato Sauce Cooked 1,000 Times: One Woman's Culinary Odyssey
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2023-06-16
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Frontiers of Food Science: Do Sound and Color Affect Flavor?
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2023-06-09
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Chocolate Flan, Cactus Sorbet and Guava Doughnuts: The Amazing World of Mexican Desserts
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2023-06-02
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Cooking Over Fire: Lessons From the Levant
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2023-05-26
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White House Noshes: What Presidents Really Eat
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2023-05-19
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Claire Ptak Is in Love (with a Pink Cake)
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2023-05-12
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Pickles, Life and Death: The World of Fermentation
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2023-05-05
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Salmon Wars: The Dark Underbelly of Our Favorite Fish
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2023-04-28
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1,001 Bites: The Wonders of the Arab Table
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2023-04-21
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Corpse Cakes and Funeral Pie: A Short History of Eating Grief
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2023-04-14
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The Museum of Food Failures: From Crystal Pepsi and Life Savers Holes to Gerber Adult Singles
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2023-04-07
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The Secrets of Salt: History, Science, and Cooking with Naomi Duguid
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2023-03-31
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The Mystery of Taste: Beyond Sweet, Sour, Salty & Bitter
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2023-03-24
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Like Carrots for Meat: The Irish Food Revolution with Chef Jp McMahon
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2023-03-17
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Corner Store Meets Restaurant? Omar Tate Risks Everything to Open Honeysuckle Provisions
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2023-03-10
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The Perfect Cup: Great Homemade Coffee with James Hoffmann
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2023-03-03
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I Grew Up in a Chinese Takeaway: Angela Hui Tells All
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2023-02-24
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Soul Food Love: Five Kitchens, Four Generations
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2023-02-17
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