Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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Title Date published
Fictional Foods: 'Pan's Labyrinth' 2022-10-27
The Fluffy Gnocchi Episode 2022-10-22
Zinfandel: All We Do Is Zin 2022-10-20
This Episode Is the Pear 2022-10-17
Curling Up with Dried Bonito Flakes 2022-10-12
Savor Classics: American Cheese 2022-10-07
Dill Us In 2022-10-05
The Tender Injera Episode 2022-10-03
Green Papaya Salad Days 2022-10-03
Pop Rocks: A Real Gas 2022-09-22
Savor Side Dish: Put a Ranch Ring On It 2022-09-20
Fictional Foods: ‘Steven Universe’ 2022-09-19
Hefeweizen Up 2022-09-15
For Whom the Bell Pepper Tolls 2022-09-08
Savor Classics: Pavlova 2022-09-07
The Spicy Masala Chai Episode 2022-09-02
Savor Classics: Bacon 2022-08-31
Listener Mail XIII: The Story of the Faithful Inbox 2022-08-31
The Arepa Episode Takes the Corn Cake 2022-08-26
The Unexpired Twinkies Episode 2022-08-19
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