This is the Business of Baking podcast with Michelle Green, the small business podcast that’s all about successfully running your own sweet food company without losing your mind. If you’ve ever brought dessert to a party and been told, “You can make a fortune selling those!” then you’re in the right place. This is an honest, straight talking podcast about the highs and lows of being in small business. Fuelled by late nights, crazy client stories and a permanent sugar high we’re going to listen, share and learn our way to sweet business success. Your host is writer, speaker, recovering cake decorator and incurable sweet tooth, Michelle Green.

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Title Date published
Where Has BoB Gone? 2020-07-26
Lessons Learned in 2019 2019-11-11
Podcast Interview : Tracy Vasquez of Sugar Beez 2019-09-23
You Couldn't Pay Me Enough 2019-09-02
Podcast Interview with Melissa Kelly Hill of Twelve Five Cakery 2019-08-19
Things I Didn't Expect About Being In Business 2019-08-05
Interview with Danira Cancinos from Danis Dulce Confections 2019-07-22
Are Ignorance and Faith the Same Thing? 2019-07-08
Podcast Interview: Miranda from Sweet Sticks 2019-06-24
The Three Day Rule 2019-06-10
Mental Health Awareness Month With Jennifer Carota 2019-05-27
10 Lessons You Should Remember in Managing Your Business 2019-05-13
Should I Quit My Business? 2019-04-29
Interview with Tim Engelbrecht 2019-04-15
My Business Lifecycle 2019-04-01
An Interview with Kim Werker of Mighty Ugly 2019-03-18
At a Crossroads 2019-03-04
Lessons From a Challenging 2018 2018-12-03
On Being a Woman in Business 2018-11-19
Running a Gluten Free Bakery in Europe with Paula Onink 2018-11-05
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