If you love to eat, cook and travel, The Splendid Table is your weekly go-to source. Our public radio program has been connecting people through the common language of food for over three decades. Hosted by award-winning food journalist Francis Lam, each week we bring you fresh voices and surprising conversations at the intersection of cooking, people and culture. We cover all things food – from recipes and restaurants to history and science, farmer’s markets and of course, the Thanksgiving feast. Our wide-ranging, freewheeling guest list includes both world-class and rookie chefs, bestselling authors, scientists, poets, musicians, and even an astronaut in orbit!
<br/>Subscribe to our weekly newsletter, The Weeknight Kitchen, to receive practical, delicious weeknight-ready recipes. Once a month, we also share a sweet treat or baking recipe. Sign up at Splendidtable.org/newsletter
<br/>Produced by American Public Media. Part of the Vox Media Podcast Network
Subscribe
| Title
|
Date published
|
|
|
|
Bonus Episode: Do Holidays Leave You Exhausted, Not Restored? Priya Parker, Francis Lam & Kate Bowler on Celebration
|
2025-12-02
|
|
|
|
796: Soup Season with Mariana Velásquez, Gregory Gourdet, and Jing Gao
|
2025-11-28
|
|
|
|
Turkey Confidential 2025
|
2025-11-27
|
|
|
|
815: Your Thanksgiving meal with Deb Perelman and J. Kenji Lopez-Alt & Desi Bakes with Hetal Vasavada
|
2025-11-21
|
|
|
|
838: Our All-American Thanksgiving with Padma Lakshmi and Dorie Greenspan
|
2025-11-14
|
|
|
|
814: Ottolenghi Comfort with Yotam Ottolenghi and Classic German Cooking with Luisa Weiss
|
2025-11-07
|
|
|
|
837: The Universal Language of Bread with Tony Shalhoub and Maureen Abood
|
2025-10-31
|
|
|
|
Bonus Episode: How We Survive's The Uncanny Valley of Meat
|
2025-10-29
|
|
|
|
813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
|
2025-10-24
|
|
|
|
836: Italian Two Ways with Chefs Joshua McFadden and Christian Petroni
|
2025-10-17
|
|
|
|
812: Bread with Richard Hart and Our South, Black Food Through My Lens with Ashleigh Shanti
|
2025-10-10
|
|
|
|
835: Fall Cookbooks with Aleksandra Crapanzano, Anna Ansari, and Cassie Yeung
|
2025-10-03
|
|
|
|
811: Does This Taste Funny with Stephen and Evie McGee Colbert and Taste in Music with Alex Bleeker and Luke Pyenson
|
2025-09-26
|
|
|
|
834: Fall Cooking and Bitter Flavors with Genevieve Ko and Alexina Anatole
|
2025-09-19
|
|
|
|
810: Đặc Biệt with Nini Nguyen and The Authentic Ukrainian Kitchen with Yevhen Klopotenko
|
2025-09-12
|
|
|
|
833: Salsa, Sauces & Sides with Rick Martínez and Sunny Lee
|
2025-09-05
|
|
|
|
736: Summer Cooking with Carla Lalli Music
|
2025-08-29
|
|
|
|
832: Back-to-School Cooking with Peter J. Kim and David Nayfeld
|
2025-08-22
|
|
|
|
809: SalviSoul with Karla T. Vasquez and The Food of Southern Thailand with Austin Bush
|
2025-08-15
|
|
|
|
831: Summer Baking with Nicole Rucker and Eileen Gannon
|
2025-08-08
|
|
|
12345678910111213141516171819202122232425262728293031323334353637383940
