The Sporkful 

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.

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Title	Date published
Reheat: Beyond Pot Brownies (with Radiolab's Jad Abumrad)	2024-08-30
Bea Ojakangas, From Finnish Food To Pizza Rolls	2024-08-26
When Is A Taco Legally A Sandwich?	2024-08-19
Reheat: Christopher Kimball Finds Pleasure In Pain	2024-08-16
A Car Crash Saved Jameela Jamil’s Life	2024-08-12
We Can Do Better Than “Obligation Salads”	2024-08-05
Reheat: How To Be A Good Ice Cream Citizen	2024-08-02
When Celery Was More Expensive Than Caviar	2024-07-29
Cookbooks That Need ‘The Grandma Disclaimer’ (Live)	2024-07-22
Reheat: Confessions of a Ballpark Food Vendor	2024-07-19
2 Chefs And A Lie: Deconstructed Coney Dog Edition	2024-07-15
Why Does Gluttony Get Such A Bad Rap?	2024-07-08
Searching For The Donut King Part 2	2024-07-05
Searching For The Donut King Part 1	2024-07-01
Molly Baz Has Confidence In Her Taste	2024-06-24
Reheat: In Search Of Rosa Parks' Pancakes	2024-06-21
Yia Vang Says Hmong Food Is His Family's Legacy	2024-06-17
Book Tour 2: How’d You Get So Good At Failure?	2024-06-10
Reheat: Andy Richter Bought A Midlife Crisis Fridge	2024-06-07
Book Tour 1: Do You Really Need That Many Recipe Tests?	2024-06-03

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