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Date published
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66. Processed Foods - Friends or Foe? A Deep Dive
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2021-06-29
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65. Understanding Coronavirus & Living Smart in Quarantine | Fahad Ahmad & Corey Behn
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2020-03-31
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64. Natural Doesn't Always Mean "Good" | Alan Levinovitz
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2020-03-23
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63. Understanding Epigenetics: The Science, The Myths, & The Possibilities | Fabian Delahaye
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2020-03-16
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62. Exploring the Paradoxical & Elastic Limits of Human Performance | Alex Hutchinson
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2020-03-09
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61. Chasing Good Science & Analyzing the Claims Behind Low-Carbohydrate & Ketogenic Diets | Kevin Bass, MS
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2019-12-01
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60. Understanding & Troubleshooting Nutrient Deficiencies | Chris Masterjohn, PhD
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2019-08-19
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59. Revisiting the Risk Factors Influencing Heart Disease & Discussing Modern Healthcare | Dr. Ethan Weiss
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2019-08-11
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58. The Case for Food Processing & Future of Foods | Dr. David Julian McClements
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2019-08-03
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57. mTOR & The Importance of Protein in Life Forms | Lucas Tafur
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2019-07-27
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56. Applications of Biotech & Challenges of Science Communication on Social Media | Dr. Kathleen Hefferon
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2019-06-19
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55. Sex Addiction, Relationships & Female Sexuality in the Modern World | Staci Sprout
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2019-04-02
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54. Understanding the Science & Controversy Behind Biotechnology & Transgenics | Dr. Kevin Folta
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2019-03-26
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53. Fighting "Chemophobia" & Why There is No Such Thing as Natural | James Kennedy
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2019-01-08
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52. Adequate Protein Intake, Food Satiety & Metabolism | Menno Henselmans
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2018-12-15
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51. Keto Insanity, Healthcare, Gender Issues, Bad Parenting, Happiness, Potatoes & More Potatoes | Richard Nikoley
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2018-11-12
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50. The Controversy Behind Cholesterol, Processed Foods & a Bag of Wisdom | Nick Mailer
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2018-10-14
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49. The Bottom-Up Approach Towards Health & Nutrition | Gabor Erdosi
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2018-10-04
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48. Finding Resources & Inspiration While Battling Cancer | Miriam Kalamian
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2018-09-21
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47. Supplementation, Understanding Research & Filtering Good Science from Bad Science | Alex Leaf
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2018-09-02
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